Food is the fuel necessary to get through a normal day. Calories in food provide energy to carry out regular day-to-day activities. Without an adequate amount of this energy, students may fall asleep in school or lack the energy to pay attention to an entire day of classes.
Nearly two years into the COVID-19 pandemic, students around the world are confronting education that has taken on new forms: masks and plexiglass barriers, online learning, classrooms whose doors remain shuttered.
And while this health emergency is expected to have an enormous impact on worldwide learning — affecting billions of students — millions of learners are contending with another global crisis: Feed Villages
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